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The General Manager oversees all operational aspects of a Papa John's restaurant, ensuring effective management of the restaurant team and delivery operations. Responsibilities include executing duties of the Operations Manager when necessary.

Oversee all operational aspects of a Papa John's restaurant, managing team members, ensuring efficiency, and executing duties of Operations Manager when needed.

The General Manager oversees all operational aspects of a restaurant, managing staff, ensuring quality service, and executing duties in the absence of an Operations Manager.

The General Manager oversees all restaurant operations, ensuring profitability through effective management, quality service, and compliance with policies. Responsibilities include staff management, sales enhancement, financial oversight, and maintaining safety standards.